by RTAmerica.com
July 11, 2014

The National Institute of Allergy and Infectious Diseases released a report warning individuals, especially pregnant women, that junk food can cause unhealthy scarring to DNA that reaches across generations.

Western nations are particularly susceptible to this problem, with the results being higher risks of cancer, inflammation, infections and allergies.

[media url=”https://www.youtube.com/watch?v=yL1vbl3MNsI” width=”700″ height=”350″]
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