Genetic Genocide: How misused Science Threatens Life

The problem with genetic modification of plants, animals and plants; cloning and splicing genes is not its existence, but the results of this unregulated practice.

By LUIS MIRANDA | THE REAL AGENDA | OCTOBER 29, 2012

If you are partially or totally ignorant about genetically modified products, I will not blame you. In 15 years of research I have not been able to get a significant grasp on what genetically engineering humans, fish, soy, corn, milk and other products could mean for humankind.

When I set out to write this article my first challenge was how to present the information in a concise, yet shocking enough to wake up people who still believe that cloning humans for organ harvesting, splicing animal and human genes and making food out of human DNA or tissue is just science fiction.

I thought then, that the most appealing way to start off was to simply provide the headlines of some of the articles and documents I found during my research process, so that the readers had an immediate notion of what genetic engineering really means and how it affects them directly now and how it will affect them in the future. Posting the headlines will also facilitate the research for you and will give you the opportunity to do your own investigative work.

So let’s see what the headlines tell us.

Why the future doesn’t need us.

New Federal Guidelines Will Allow Creation of Human-Animals Chimeras

GM Food Dangers Include: Low Fertility, Organ Damage and Hormone Disruption

GM goat spins web based future

‘Spider-goats’ start work on wonder web

Transgenic fish could threaten wild populations

‘Trojan gene’ could wipe out fish

Chimeras, Cloning and Freak Human-Animal Hybrids

Bone marrow cell-mediated production of transgenic chickens Open

Part Human/Part Animal Hybrid Monsters Are Being Created By Scientists All Over The Planet

Human-rabbit clone announced and no noses twitch

The Case for Fertility Control Using Immuno-contraception

Endosulfan and Endocrine Disruption:

Human Risk Characterization

19 Studies Link GMO Foods to Organ Disruption

GMO Pesticides linked to birth defects, disruption of male hormones, cancer

On top of the fact genetic engineering is literally compared with “Playing God” with the building blocks of life, you should know that this widely exercised practice is almost completely unregulated. Furthermore, there are initiatives to promote its deregulation and to create legislation to exempt genetic engineering from all oversight. My question regarding genetic engineering deregulation was then: What would happen if scientists who are provided with unlimited money and resources have no legal liability to realize their experiments cloning humans and literally engineering new species?

Last time scientists were given unlimited funding and resources they manage to create things like the nuclear bomb, the hydrogen bomb, and nowadays, they are trying to imitate the origin of the universe with the already infamous Supercollider. We all know what happened when corporations and governments with no oversight got their hands on the first two pieces of technology.

When you think about genetically modified organisms it is always tempting to believe that such organisms are created and experimented with only in industrialized countries, where high tech labs are available. Maybe you think they are only held at research labs that belong to pharmaceutical corporations or public and private universities. What would you think if I told you that human-animal cloning, for example, is carried out in Costa Rica, and that this practice has been taking place for at least a decade there? It was reported in the Washington Post, which described discussions about human cloning among scientists:

“During one recent meeting, scientists disagreed on such basic issues as whether it would be unethical for a human embryo to begin its development in an animal’s womb, and whether a mouse would be better or worse off with a brain made of human neurons..”

So, hundreds of companies and governments are free to carry out genetic experiments in thousands of laboratories, mixing genes from several species, and are completely free to put it in food and water supplies across the planet with no oversight. That is the conclusion of the situation that we now face.

Evidence of Genetic Engineering, Cloning and Splicing

If you cannot or do not want to get into the heavy research, I am about to give you a detailed report on the state of genetic engineering, human-animal cloning and gene splicing.

Let’s start by possibly the most disturbing but not the newest fact. There are scientists out there splicing human and cow genes for the purpose of promoting the growth of human clones in cow wombs. Cloned humans and or animals would be “living drug factories by producing valuable pharmaceutical substances in their milk, or as organ factories because theirs will not be rejected by the human immune system.”

The reason for the cloning of humans and animals and the splicing of their genes is what I often cite as the sneaky treat of convenience. Sure, there is a need to find cures for all disease and to have organs available when people’s own rotten because they smoke for 40 years or drank their pension funds until the end. Would not it be convenient to have an organ bank, or a cure for lung and stomach cancer? Who would oppose to growing human fetuses in animal wombs, or extracting the organs of living animals or fellow humans to substitute our own? Convenient, right? Wrong.

In a farm near Reno Nevada, a farmer keeps sheep that hold human livers, hearts, brains among others. The “scientist” who is in charge of the experiment said he could not wait to see the effects the human cells had on the brain of the animal. He had himself injected those genes. According to the report from the Associated press, this kind of experiments fall within the new ethics guidelines that govern the type of “scientific research conducted at the farm.

In an article dated June 19 2011, The London Telegraph announces that pigs are now able to host organs from other species as “scientists have found they can create chimeric animals that have organs belonging to another species by injecting stem cells into the embryo of another species.” Another article from the Daily Mail advertises how pigs will serve as human organ farms. “Human organs could be grown inside pigs for use in transplant operations following pioneering research.” Then they launched the convenience hook again by saying that “The method would help reduce the risk of the transplanted organ being rejected.” This type of experiments will also allow animals to provide blood for transfusions whenever a patient needs it. So, the clone will be harvested for its organs and people will have on-demand organ transplantation.

The New Atlantis publication even dared to ask why wouldn’t be a good idea to use artificial wombs. The undated article claims that using human and / or animal cells or genes is a fairly new and imperfect practice. Probably the author ignores that this kind genetic manipulation has been discussed – if not applied — since the mid 1960′s. So there is nothing new here.

The Plan Behind Genetically Engineering Humans and Food

One aspect often ignored in the discussion of human cloning and genetic engineering, is the goals; the real goals these practices seek. Because believe, no matter how convenient it sounds, it is not for aiding humans live a longer, healthier life. Corporations and tax payer funded universities are researching how to enhance human and other forms of life because those who get to implement these technologies intend to have a humanless future. Does it sound insane enough? The article on The New Atlantis attempts to be positive about these experiments and related them to a brighter, healthier future for humankind. “Today, we have inched slightly—but only slightly—closer to perfecting the technology that would realize Haldane’s vision, albeit for reasons other than the eugenic improvement of the race.” The problem is, that is exactly where human genetic experiments originated and that is why they are still being carried out. If the future does not need humans to invent, design, construct, repair or reproduce, why would the world need humans? Mimicking human reproductive powers, as the author from The New Atlantis says, is named “ectogenesis” and has been tried for centuries.

Rather than expending all scientific talent and resources developing artificial wombs,” Reason science correspondent Ronald Bailey wrote recently, “I suspect that it will be much easier and cheaper to establish pregnancies with human embryos in other mammals, like cows and horses, than it will be to achieve the same thing using artificial uteruses.”

Although modern technology allows all kinds of experiments in medicine, food, water and even air, the overall goal is not and will not be to help humanity extend its presence in this planet. Most articles I found through my research present all kind of scenarios where genetic engineering would be applied for our benefit. From spider goats to human milk in cows’ uttersgenetically modified salmon, soy or corn, the applications seem to be endless. One of the most common responses when pro GMO people are questioned about the dangers of playing with life is that it will help feed the hungry or aid the poor.

But in practice, any and all life extension technology — as we see it now with electronics – only cause further degeneration of the human race. Through convenience, empty promises and what ifs, those who are empowered by their riches and political power want to use our own DNA to end human life as we know it.

In an article titled Why the Future Doesn’t Need Us, Wired magazine explores the possibility that humans will become a threatened species as more and more technologies turn us into useless eaters, as some globalists have called humankind. Humans who are ‘chosen’ to actually take advantage of the latest technology will merge with robots or become robots in what will become the next sentient creatures. As Ray Kurzweil, the inventor of the first reading machine for the blind writes in his book The Age of Spiritual Machines, those fortunate humans will gain near immortality by becoming one with robotic technology. But what will happen to the rest of us, or our children and grandchildren who will come after us?

What does the Genetic Engineering Threat Entail?

Simply put, the out-of-control insanity of modern science and biotechnology implies Genetic Genocide. Depending on where you obtain information, scientists and researchers coincide that the common denominator of genetically engineered forms of life is the end of current forms of life. According to researcher Jeffrey Smith, when lab animals were fed genetically engineered organisms, it resulted in complete sterilization. Such sterilization came in some cases in the second and third generations, but scientists also saw test subjects losing its capacity to reproduce during the subject’s life term.

William Muir and Richard Howard of Purdue University, Indiana, warned about a ‘trojan’ gene in fish which could wipe out natural forms of fish off the planet if GM fish are released into the wild or escape from farms. “This resembles the Trojan horse,” said Muir. “It gets into the population looking like something good and it ends up destroying the population.” Both Muir and Howard studied the use of human growth hormone in fish, which in now being used in laboratory experiments to make salmon grow bigger, faster while eating less feed. The researchers found that GM fish turned sexually mature faster than the rest and produced more eggs as well. According to a report from the BBC, professor Muir asserts that GMO fish “would enjoy the same reproductive advantages of a natural one, so the hGH gene would quickly spread through a fish population.”

Human Growth Hormone (hGH) is also put in the feed given to cattle and other farm animals which humans consume later. Coincidentally, both male and female humans have experienced physical development with girls getting to puberty at earlier and earlier ages, while boys have suffered from hormonal changes that many researchers associate with the feminization of a large portion of human males.

Other studies on genetically modified organisms show that its consumption results in problems such as low fertility, organ damage and hormone disruption. This last one is specifically important, because it is through hormonal disruption that some scientists have discovered how and why some men are beginning to lose interest in mating and some women choose same sex mates instead of men. In the study titled: “A Comparison of the Effects of Three GM Corn Varieties on Mammalian Health” the International Journal on Biological Sciences found that Monsanto’s Bt corn contributes to liver failure. All types of Monsanto-created GMO corn (Mon 863, Mon810, and NK 603) are approved by the FDA and labeled as safe for human consumption in the United States and Europe.

Other studies conducted using pesticides, revealed that these chemical products cause endocrine disruptions. Ingredients such as glyphosate, used in Roundup, increases the number of birth defects in animals. Birth defects include something called cyclopia, or the appearance of one single eye in the middle of the forehead. Additionally, glyphosate causes stillbirths and miscarriages.

A study conducted in Argentina, confirmed what older studies have found regarding the consequences of ingesting products contaminated with pesticides and herbicides. Andres Carrasco, head of the Molecular Embryology Laboratory at the University of Buenos Aires, presented a report that explains how Monsanto’s Roundup is responsible for causing infertility, sperm destruction, and cancer. Carrasco tested the effects of glyphosate on animal embryos and found that the chemical alters and impairs proper embryonic development. “I didn’t discover anything new,” said Carrasco, “I just confirmed what other scientists discovered… There is scientific proof and, above all, there are hundreds of affected towns [that] are a living evidence of this public health emergency.”

Recently, the UK Daily Mail reported on how scientist in England are experimenting with half human, half animal clones and how these experiments have been kept in secret. “The revelation comes just a day after a committee of scientists warned of a nightmare ‘Planet of the Apes’ scenario in which work on human-animal creations goes too far,” reads the article.

But the toughest cookie to chew is not any of these examples of human, animal or plant manipulations I have provided examples of. As mentioned before, nothing good comes out of corporations, governments, or for that matter scientists controlled by and / or paid for these two entities. The subject then, moves to bio-weapons. For the past century, at least, governments in association with the biotechnology industry launched a movement to produce biological weapons that were race specific. These bio-weapons would be used in war to wipe out enemy populations. What are the chances that those bio-weapons are used on all of us? Just about the same chances genetically engineered organisms have of making it to our food and water supplies. In other words, it is highly likely. As the link above exemplifies, former US Defense Secretary William Cohen described what he thought was the threat posed by certain countries that sought to develop “certain types of pathogens” that were ethnic-specific.

The infamous document titled: Rebuilding America’s Defenses: Strategy, Forces and Resources describes how the establishment may seek to develop “advanced forms of biological warfare that can target specific genotypes… …transforming biological warfare into a political useful tool.” No matter what human or animal disease you think about, rest assured that the establishment has thought of them all as possible biological weapons. Hemorrhagic fever, Ebola are two of those experimented upon weapons, which by the way were first tested on animals.

Aside from biological weapons, the more mundane genetic engineering that is supposed to benefit humanity is suddenly turning against its creators. Those tiny modifications performed to human, animal and plant genes, are not finding their ways out of human control and getting to other species. As reported on GM.org, scientists at Bristol University announced the discovery of a route, which genetically engineered organisms ‘jump’ through to invade the environment. This invasion, the scientists say could come in the form of infection or multiplication, no matter what barriers are set between species.

So if it is not from natural mutation or infection derived from some insane scientists “Playing God”, humans are threatened by establishment-created biological weapons that can be directed to specific races or ethnicities. Choose your poison. Either way, we have been and continue to be genetically engineered.

GMO foods and other chemicals are the origin of most allergies. Meanwhile, governments fight alongside with pharmaceutical and chemical corporations to ban any type of labeling of GMO ingredients in food. Most people do not even know that the meat they are eating comes from a cloned or cross species bull or that the milk they are drinking comes from a cloned cow. How could they? There are no labels!

The rates of once rare diseases such as cancer, diabetes, autism as well as allergies and other health problems are now going through the roof, and this has no other origin, as I have shown here, than the genetic Russian roulette game played by mad scientists who are supported by an out-of-control ruling class. The same people who experimented on children by giving them polio and syphilis, the same establishment that weaponized air borne Ebola and finances abortions in China; who tell us that family planning is the greatest tool for women’s independence are the same people that in the pursue of ‘human immortality’ are endangering our own existence.

This is what we know about the threat posed to humans by Genetic Engineering. This is what I know, anyways. Can you imagine what we do not know?

The Real Agenda encourages the sharing of its original content ONLY through the tools provided at the bottom of every article. Please DON’T copy articles from The Real Agenda and redistribute by email or post to the web.

Consulted Materials:

Life Magazine.Control of Life. 1965.

Wired Magazine.Why the Future Doesn’t Need Us. April 2000.

Organic Consumers Association. New Federal Guidelines Will Allow Creation of Human-Animals Chimeras. April 27, 2005.

Natural Living 360. GM Food Dangers Include: Low Fertility, Organ Damage and Hormone Disruption. May 30, 2011.

GMO.org. Scientists Discover New Route For GM Genes To Jump Species. March 4, 2011.

BBC. GM goat spins web based future. August 21, 2000.

The Telegraph. ‘Spider-goats’ start work on wonder web. Jan 18, 2002.

Purdue University News. Transgenic fish could threaten wild populations. April 2000.

BBC. ‘Trojan gene’ could wipe out fish. December 1, 1999.

Infowars. Chimeras, Cloning and Freak Human-Animal Hybrids. November 23, 2004.

Laboratory Investigation. Bone marrow cell-mediated production of transgenic chickens.April 25, 2011.

The American Dream. Part Human/Part Animal Hybrid Monsters Are Being Created By Scientists All Over The Planet.

Natural News. Phthalate warning: Medications contain chemicals that “feminize” unborn baby boys. November 17, 2009.

ABI. Human-rabbit clone announced and no noses twitch. August 26, 2003.

Lisa K. Chambers, Malcolm A. Lawson and Lyn A. Hinds. The Case for Fertility Control Using Immunocontraception.

Laura M. Plunkett, Ph.D., DABT Integrative Biostrategies, LLC. Endosulfan and Endocrine Disruption: Human Risk Characterization. June 23, 2008.

Dr.Mercola. 19 Studies Link GMO Foods to Organ Disruption. April 27, 2011

Dr. Leonard Coldwell. GMO Pesticides linked to birth defects, disruption of male hormones, cancer. April 28, 2011.

NPR. Cloned Beef: It’s What’s for Dinner?  January 16, 2008.

Consumer Affair. Genetically Engineered Foods May Cause Rising Food Allergies. June 8, 2007

Genetic Genocide: How Misused Science Endangers… … All Life

Genetic engineering is not new. Apparently, it has been talked about -if not applied- since the 1960′s. The issue with genetic modification of plants, animals, animals and plants, cloning and splicing genes is not its existence. It is the results of these unregulated practices what should alarm us.

by Luis R. Miranda
The Real Agenda
July 29, 2011

If you are partially or totally ignorant about genetically modified products, I will not blame you. In 15 years of research I have not been able to get a significant grasp on what genetically engineering humans, fish, soy, corn, milk and other products could mean for humankind.

When I set out to write this article my first challenge was how to present the information in a concise, yet shocking enough to wake up people who still believe that cloning humans for organ harvesting, splicing animal and human genes and making food out of human DNA or tissue is just science fiction.

I thought then, that the most appealing way to start off was to simply provide the headlines of some of the articles and documents I found during my research process, so that the readers had an immediate notion of what genetic engineering really means and how it affects them directly now and how it will affect them in the future. Posting the headlines will also facilitate the research for you and will give you the opportunity to do your own investigative work.

So let’s see what the headlines tell us.

Why the future doesn’t need us.

New Federal Guidelines Will Allow Creation of Human-Animals Chimeras

GM Food Dangers Include: Low Fertility, Organ Damage and Hormone Disruption

GM goat spins web based future

‘Spider-goats’ start work on wonder web

Transgenic fish could threaten wild populations

‘Trojan gene’ could wipe out fish

Chimeras, Cloning and Freak Human-Animal Hybrids

Bone marrow cell-mediated production of transgenic chickens Open

Part Human/Part Animal Hybrid Monsters Are Being Created By Scientists All Over The Planet

Human-rabbit clone announced and no noses twitch

The Case for Fertility Control Using Immuno-contraception

Endosulfan and Endocrine Disruption:

Human Risk Characterization

19 Studies Link GMO Foods to Organ Disruption

GMO Pesticides linked to birth defects, disruption of male hormones, cancer

On top of the fact genetic engineering is literally compared with “Playing God” with the building blocks of life, you should know that this widely exercised practice is almost completely unregulated. Furthermore, there are initiatives to promote its deregulation and to create legislation to exempt genetic engineering from all oversight. My question regarding genetic engineering deregulation was then: What would happen if scientists who are provided with unlimited money and resources have no legal liability to realize their experiments cloning humans and literally engineering new species?

Last time scientists were given unlimited funding and resources they manage to create things like the nuclear bomb, the hydrogen bomb, and nowadays, they are trying to imitate the origin of the universe with the already infamous Supercollider. We all know what happened when corporations and governments with no oversight got their hands on the first two pieces of technology.

When you think about genetically modified organisms it is always tempting to believe that such organisms are created and experimented with only in industrialized countries, where high tech labs are available. Maybe you think they are only held at research labs that belong to pharmaceutical corporations or public and private universities. What would you think if I told you that human-animal cloning, for example, is carried out in Costa Rica, and that this practice has been taking place for at least a decade there? It was reported in the Washington Post, which described discussions about human cloning among scientists:

“During one recent meeting, scientists disagreed on such basic issues as whether it would be unethical for a human embryo to begin its development in an animal’s womb, and whether a mouse would be better or worse off with a brain made of human neurons..”

So, hundreds of companies and governments are free to carry out genetic experiments in thousands of laboratories, mixing genes from several species, and are completely free to put it in food and water supplies across the planet with no oversight. That is the conclusion of the situation that we now face.

Evidence of Genetic Engineering, Cloning and Splicing

If you cannot or do not want to get into the heavy research, I am about to give you a detailed report on the state of genetic engineering, human-animal cloning and gene splicing.

Let’s start by possibly the most disturbing but not the newest fact. There are scientists out there splicing human and cow genes for the purpose of promoting the growth of human clones in cow wombs. Cloned humans and or animals would be “living drug factories by producing valuable pharmaceutical substances in their milk, or as organ factories because theirs will not be rejected by the human immune system.”

The reason for the cloning of humans and animals and the splicing of their genes is what I often cite as the sneaky treat of convenience. Sure, there is a need to find cures for all disease and to have organs available when people’s own rotten because they smoke for 40 years or drank their pension funds until the end. Would not it be convenient to have an organ bank, or a cure for lung and stomach cancer? Who would oppose to growing human fetuses in animal wombs, or extracting the organs of living animals or fellow humans to substitute our own? Convenient, right? Wrong.

In a farm near Reno Nevada, a farmer keeps sheep that hold human livers, hearts, brains among others. The “scientist” who is in charge of the experiment said he could not wait to see the effects the human cells had on the brain of the animal. He had himself injected those genes. According to the report from the Associated press, this kind of experiments fall within the new ethics guidelines that govern the type of “scientific research conducted at the farm.

In an article dated June 19 2011, The London Telegraph announces that pigs are now able to host organs from other species as “scientists have found they can create chimeric animals that have organs belonging to another species by injecting stem cells into the embryo of another species.” Another article from the Daily Mail advertises how pigs will serve as human organ farms. “Human organs could be grown inside pigs for use in transplant operations following pioneering research. Then they launched the convenience hook again by saying that “The method would help reduce the risk of the transplanted organ being rejected.” This type of experiments will also allow animals to provide blood for transfusions whenever a patient needs it. So, the clone will be harvested for its organs and people will have on-demand organ transplantation.

The New Atlantis publication even dared to ask why wouldn’t be a good idea to use artificial wombs. The undated article claims that using human and / or animal cells or genes is a fairly new and imperfect practice. Probably the author ignores that this kind genetic manipulation has been discussed -if not applied- since the mid 1960′s. So there is nothing new here.

The Plan Behind Genetically Engineering Humans and Food

One aspect often ignored in the discussion of human cloning and genetic engineering, is the goals; the real goals these practices seek. Because believe, no matter how convenient it sounds, it is not for aiding humans live a longer, healthier life. Corporations and tax payer funded universities are researching how to enhance human and other forms of life because those who get to implement these technologies intend to have a humanless future. Does it sound insane enough? The article on The New Atlantis attempts to be positive about these experiments and related them to a brighter, healthier future for humankind. “Today, we have inched slightly—but only slightly—closer to perfecting the technology that would realize Haldane’s vision, albeit for reasons other than the eugenic improvement of the race.” The problem is, that is exactly where human genetic experiments originated and that is why they are still being carried out. If the future does not need humans to invent, design, construct, repair or reproduce, why would the world need humans? Mimicking human reproductive powers, as the author from The New Atlantis says, is named “ectogenesis” and has been tried for centuries.

Rather than expending all scientific talent and resources developing artificial wombs,” Reason science correspondent Ronald Bailey wrote recently, “I suspect that it will be much easier and cheaper to establish pregnancies with human embryos in other mammals, like cows and horses, than it will be to achieve the same thing using artificial uteruses.”

Although modern technology allows all kinds of experiments in medicine, food, water and even air, the overall goal is not and will not be to help humanity extend its presence in this planet. Most articles I found through my research present all kind of scenarios where genetic engineering would be applied for our benefit. From spider goats to human milk in cows’ utters,  genetically modified salmon, soy or corn, the applications seem to be endless. One of the most common responses when pro GMO people are questioned about the dangers of playing with life is that it will help feed the hungry or aid the poor.

But in practice, any and all life extension technology -as we see it now with electronics- only cause further degeneration of the human race. Through convenience, empty promises and what ifs, those who are empowered by their riches and political power want to use our own DNA to end human life as we know it.

In an article titled Why the Future Doesn’t Need Us, Wired magazine explores the possibility that humans will become a threatened species as more and more technologies turn us into useless eaters, as some globalists have called humankind. Humans who are ‘chosen’ to actually take advantage of the latest technology will merge with robots or become robots in what will become the next sentient creatures. As Ray Kurzweil, the inventor of the first reading machine for the blind writes in his book The Age of Spiritual Machines, those fortunate humans will gain near immortality by becoming one with robotic technology. But what will happen to the rest of us, or our children and grandchildren who will come after us?

What does the Genetic Engineering Threat Entail?

Simply put, the out-of-control insanity of modern science and biotechnology implies Genetic Genocide. Depending on where you obtain information, scientists and researchers coincide that the common denominator of genetically engineered forms of life is the end of current forms of life. According to researcher Jeffrey Smith, when lab animals were fed genetically engineered organisms, it resulted in complete sterilization. Such sterilization came in some cases in the second and third generations, but scientists also saw test subjects losing its capacity to reproduce during the subject’s life term.

William Muir and Richard Howard of Purdue University, Indiana, warned about a ‘trojan’ gene in fish which could wipe out natural forms of fish off the planet if GM fish are released into the wild or escape from farms. “This resembles the Trojan horse,” said Muir. “It gets into the population looking like something good and it ends up destroying the population.” Both Muir and Howard studied the use of human growth hormone in fish, which in now being used in laboratory experiments to make salmon grow bigger, faster while eating less feed. The researchers found that GM fish turned sexually mature faster than the rest and produced more eggs as well. According to a report from the BBC, professor Muir asserts that GMO fish “would enjoy the same reproductive advantages of a natural one, so the hGH gene would quickly spread through a fish population.”

Human Growth Hormone (hGH) is also put in the feed given to cattle and other farm animals which humans consume later. Coincidentally, both male and female humans have experienced physical development with girls getting to puberty at earlier and earlier ages, while boys have suffered from hormonal changes that many researchers associate with the feminization of a large portion of human males.

Other studies on genetically modified organisms show that its consumption results in problems such as low fertility, organ damage and hormone disruption. This last one is specifically important, because it is through hormonal disruption that some scientists have discovered how and why some men are beginning to lose interest in mating and some women choose same sex mates instead of men. In the study titled: “A Comparison of the Effects of Three GM Corn Varieties on Mammalian Health” the International Journal on Biological Sciences found that Monsanto’s Bt corn contributes to liver failure. All types of Monsanto-created GMO corn (Mon 863, Mon810, and NK 603) are approved by the FDA and labeled as safe for human consumption in the United States and Europe.

Other studies conducted using pesticides, revealed that these chemical products cause endocrine disruptions. Ingredients such as glyphosate, used in Roundup, increases the number of birth defects in animals. Birth defects include something called cyclopia, or the appearance of one single eye in the middle of the forehead. Additionally, glyphosate causes stillbirths and miscarriages.

A study conducted in Argentina, confirmed what older studies have found regarding the consequences of ingesting products contaminated with pesticides and herbicides. Andres Carrasco, head of the Molecular Embryology Laboratory at the University of Buenos Aires, presented a report that explains how Monsanto’s Roundup is responsible for causing infertility, sperm destruction, and cancer. Carrasco tested the effects of glyphosate on animal embryos and found that the chemical alters and impairs proper embryonic development. “I didn’t discover anything new,” said Carrasco, “I just confirmed what other scientists discovered… There is scientific proof and, above all, there are hundreds of affected towns [that] are a living evidence of this public health emergency.”

Recently, the UK Daily Mail reported on how scientist in England are experimenting with half human, half animal clones and how these experiments have been kept in secret. “The revelation comes just a day after a committee of scientists warned of a nightmare ‘Planet of the Apes’ scenario in which work on human-animal creations goes too far,” reads the article.

But the toughest cookie to chew is not any of these examples of human, animal or plant manipulations I have provided examples of. As mentioned before, nothing good comes out of corporations, governments, or for that matter scientists controlled by and / or paid for these two entities. The subject then, moves to bio-weapons. For the past century, at least, governments in association with the biotechnology industry launched a movement to produce biological weapons that were race specific. These bio-weapons would be used in war to wipe out enemy populations. What are the chances that those bio-weapons are used on all of us? Just about the same chances genetically engineered organisms have of making it to our food and water supplies. In other words, it is highly likely. As the link above exemplifies, former US Defense Secretary William Cohen described what he thought was the threat posed by certain countries that sought to develop “certain types of pathogens” that were ethnic-specific.

The infamous document titled: Rebuilding America’s Defenses: Strategy, Forces and Resources describes how the establishment may seek to develop “advanced forms of biological warfare that can target specific genotypes… …transforming biological warfare into a political useful tool.” No matter what human or animal disease you think about, rest assured that the establishment has thought of them all as possible biological weapons. Hemorrhagic fever, Ebola are two of those experimented upon weapons, which by the way were first tested on animals.

Aside from biological weapons, the more mundane genetic engineering that is supposed to benefit humanity is suddenly turning against its creators. Those tiny modifications performed to human, animal and plant genes, are not finding their ways out of human control and getting to other species. As reported on GM.org, scientists at Bristol University announced the discovery of a route, which genetically engineered organisms ‘jump’ through to invade the environment. This invasion, the scientists say could come in the form of infection or multiplication, no matter what barriers are set between species.

So if it is not from natural mutation or infection derived from some insane scientists “Playing God”, humans are threatened by establishment-created biological weapons that can be directed to specific races or ethnicities. Choose your poison. Either way, we have been and continue to be genetically engineered.

GMO foods and other chemicals are the origin of most allergies. Meanwhile, governments fight alongside with pharmaceutical and chemical corporations to ban any type of labeling of GMO ingredients in food. Most people do not even know that the meat they are eating comes from a cloned or cross species bull or that the milk they are drinking comes from a cloned cow. How could they? There are no labels!

The rates of once rare diseases such as cancer, diabetes, autism as well as allergies and other health problems are now going through the roof, and this has no other origin, as I have shown here, than the genetic Russian roulette game played by mad scientists who are supported by an out-of-control ruling class. The same people who experimented on children by giving them polio and syphilis, the same establishment that weaponized air borne Ebola and finances abortions in China; who tell us that family planning is the greatest tool for women’s independence are the same people that in the pursue of ‘human immortality’ are endangering our own existence.

This is what we know about the threat posed to humans by Genetic Engineering. This is what I know, anyways. Can you imagine what we do not know?


Consulted Materials:

Life Magazine. Control of Life. 1965.

Wired Magazine. Why the Future Doesn’t Need Us. April 2000.

Organic Consumers Association. New Federal Guidelines Will Allow Creation of Human-Animals Chimeras. April 27, 2005.

Natural Living 360. GM Food Dangers Include: Low Fertility, Organ Damage and Hormone Disruption. May 30, 2011.

GMO.org. Scientists Discover New Route For GM Genes To Jump Species. March 4, 2011.

BBC. GM goat spins web based future. August 21, 2000.

The Telegraph. ‘Spider-goats’ start work on wonder web. Jan 18, 2002.

Purdue University News. Transgenic fish could threaten wild populations. April 2000.

BBC. ‘Trojan gene’ could wipe out fish. December 1, 1999.

Infowars. Chimeras, Cloning and Freak Human-Animal Hybrids. November 23, 2004.

Laboratory Investigation. Bone marrow cell-mediated production of transgenic chickens.April 25, 2011.

The American Dream. Part Human/Part Animal Hybrid Monsters Are Being Created By Scientists All Over The Planet.

Natural News. Phthalate warning: Medications contain chemicals that “feminize” unborn baby boys. November 17, 2009.

ABI. Human-rabbit clone announced and no noses twitch. August 26, 2003.

Lisa K. Chambers, Malcolm A. Lawson and Lyn A. Hinds. The Case for Fertility Control Using Immunocontraception.

Laura M. Plunkett, Ph.D., DABT Integrative Biostrategies, LLC. Endosulfan and Endocrine Disruption: Human Risk Characterization. June 23, 2008.

Dr.Mercola. 19 Studies Link GMO Foods to Organ Disruption. April 27, 2011

Dr. Leonard Coldwell. GMO Pesticides linked to birth defects, disruption of male hormones, cancer. April 28, 2011.

NPR. Cloned Beef: It’s What’s for Dinner?  January 16, 2008.

Consumer Affair. Genetically Engineered Foods May Cause Rising Food Allergies. June 8, 2007

Monsanto’s Roundup Triggers Over 40 Plant Diseases

New Diseases Endanger Human and Animal Health

By Jeffrey Smith
January 19, 2011

While visiting a seed corn dealer’s demonstration plots in Iowa last fall, Dr. Don Huber walked passed a soybean field and noticed a distinct line separating severely diseased yellowing soybeans on the right from healthy green plants on the left (see photo). The yellow section was suffering from Sudden Death Syndrome (SDS), a serious plant disease that ravaged the Midwest in 2009 and ’10, driving down yields and profits. Something had caused that area of soybeans to be highly susceptible and Don had a good idea what it was.

The diseased field on the right had glyphosate applied the previous season. Photo by Don Huber

Don Huber spent 35 years as a plant pathologist at Purdue University and knows a lot about what causes green plants to turn yellow and die prematurely. He asked the seed dealer why the SDS was so severe in the one area of the field and not the other. “Did you plant something there last year that wasn’t planted in the rest of the field?” he asked. Sure enough, precisely where the severe SDS was, the dealer had grown alfalfa, which he later killed off at the end of the season by spraying a glyphosate-based herbicide (such as Roundup). The healthy part of the field, on the other hand, had been planted to sweet corn and hadn’t received glyphosate.

This was yet another confirmation that Roundup was triggering SDS. In many fields, the evidence is even more obvious. The disease was most severe at the ends of rows where the herbicide applicator looped back to make another pass (see photo). That’s where extra Roundup was applied.

Don’s a scientist; it takes more than a few photos for him to draw conclusions. But Don’s got more—lots more. For over 20 years, Don studied Roundup’s active ingredient glyphosate. He’s one of the world’s experts. And he can rattle off study after study that eliminate any doubt that glyphosate is contributing not only to the huge increase in SDS, but to the outbreak of numerous other diseases. (See selected reading list.)

Roundup: The perfect storm for plant disease

Sudden Death Syndrome is more severe at the ends of rows, where Roundup dose is strongest. Photo by Amy Bandy.

More than 30% of all herbicides sprayed anywhere contain glyphosate—the world’s bestselling weed killer. It was patented by Monsanto for use in their Roundup brand, which became more popular when they introduced “Roundup Ready” crops starting in 1996. These genetically modified (GM) plants, which now include soy, corn, cotton, canola, and sugar beets, have inserted genetic material from viruses and bacteria that allows the crops to withstand applications of normally deadly Roundup.

(Monsanto requires farmers who buy Roundup Ready seeds to only use the company’s Roundup brand of glyphosate. This has extended the company’s grip on the glyphosate market, even after its patent expired in 2000.)

The herbicide doesn’t destroy plants directly. It rather cooks up a unique perfect storm of conditions that revs up disease-causing organisms in the soil, and at the same time wipes out plant defenses against those diseases. The mechanisms are well-documented but rarely cited.

  • The glyphosate molecule grabs vital nutrients and doesn’t let them go. This process is called chelation and was actually the original property for which glyphosate was patented in 1964. It was only 10 years later that it was patented as an herbicide. When applied to crops, it deprives them of vital minerals necessary for healthy plant function—especially for resisting serious soilborne diseases. The importance of minerals for protecting against disease is well established. In fact, mineral availability was the single most important measurement used by several famous plant breeders to identify disease-resistant varieties.
  • Glyphosate annihilates beneficial soil organisms, such as Pseudomonas and Bacillus bacteria that live around the roots. Since they facilitate the uptake of plant nutrients and suppress disease-causing organisms, their untimely deaths means the plant gets even weaker and the pathogens even stronger.
  • The herbicide can interfere with photosynthesis, reduce water use efficiency, lower lignin , damage and shorten root systems, cause plants to release important sugars, and change soil pH—all of which can negatively affect crop health.
  • Glyphosate itself is slightly toxic to plants. It also breaks down slowly in soil to form another chemical called AMPA (aminomethylphosphonic acid) which is also toxic. But even the combined toxic effects of glyphosate and AMPA are not sufficient on their own to kill plants. It has been demonstrated numerous times since 1984
  • The actual plant assassins, according to Purdue weed scientists and others, are severe disease-causing organisms present in almost all soils. Glyphosate dramatically promotes these, which in turn overrun the weakened crops with deadly infections.

    Glyphosate with sterile soil (A) only stunts plant growth. In normal soil (B), pathogens kill the plant. Control (C) shows normal growth.

“This is the herbicidal mode of action of glyphosate,” says Don. “It increases susceptibility to disease, suppresses natural disease controls such as beneficial organisms, and promotes virulence of soilborne pathogens at the same time.” In fact, he points out that “If you apply certain fungicides to weeds, it destroys the herbicidal activity of glyphosate!”

By weakening plants and promoting disease, glyphosate opens the door for lots of problems in the field. According to Don, “There are more than 40 diseases of crop plants that are reported to increase with the use of glyphosate, and that number keeps growing as people recognize the association between glyphosate and disease.”

Roundup promotes human and animal toxins

Photo by Robert Kremer

Some of the fungi promoted by glyphosate produce dangerous toxins that can end up in food and feed. Sudden Death Syndrome, for example, is caused by the Fusarium fungus. USDA scientist Robert Kremer found a 500% increase in Fusarium root infection of Roundup Ready soybeans when glyphosate is applied (see photos and chart). Corn, wheat, and many other plants can also suffer from serious Fusarium-based diseases.

But Fusarium’s wrath is not limited to plants. According to a report by the UN Food and Agriculture Organization, toxins from Fusarium on various types of food crops have been associated with disease outbreaks throughout history. They’ve “been linked to the plague epidemics” of medieval Europe, “large-scale human toxicosis in Eastern Europe,” oesophageal cancer in southern Africa and parts of China, joint diseases in Asia and southern Africa, and a blood disorder in Russia. Fusarium toxins have also been shown to cause animal diseases and induce infertility.

As Roundup use rises, plant disease skyrockets

When Roundup Ready crops were introduced in 1996, Monsanto boldly claimed that herbicide use would drop as a result. It did—slightly—for three years. But over the next 10 years, it grew considerably. Total herbicide use in the US jumped by a whopping 383 million pounds in the 13 years after GMOs came on the scene. The greatest contributor is Roundup.

Over time, many types of weeds that would once keel over with just a tiny dose of Roundup now require heavier and heavier applications. Some are nearly invincible. In reality, these super-weeds are resistant not to the glyphosate itself, but to the soilborne pathogens that normally do the killing in Roundup sprayed fields.

Having hundreds of thousands of acres infested with weeds that resist plant disease and weed killer has been devastating to many US farmers, whose first response is to pour on more and more Roundup. Its use is now accelerating. Nearly half of the huge 13-year increase in herbicide use took place in just the last 2 years. This has serious implications.

As US farmers drench more than 135 million acres of Roundup Ready crops with Roundup, plant diseases are enjoying an unprecedented explosion across America’s most productive crop lands. Don rattles off a lengthy list of diseases that were once under effective management and control, but are now creating severe hardship. (The list includes SDS and Corynespora root rot of soybeans, citrus variegated chlorosis (CVC), Fusarium wilt of cotton, Verticillium wilt of potato, take-all root, crown, and stem blight of cereals, Fusarium root and crown rot, Fusarium head blight, Pythium root rot and damping off, Goss’ wilt of corn, and many more.)

In Brazil, the new “Mad Soy Disease” is ravaging huge tracts of soybean acreage. Although scientists have not yet determined its cause, Don points out that various symptoms resemble a rice disease (bakanae) which is caused by Fusarium.

Corn dies young

In recent years, corn plants and entire fields in the Midwest have been dying earlier and earlier due to various diseases. Seasoned and observant farmers say they’re never seen anything like it.

“A decade ago, corn plants remained green and healthy well into September,” says Bob Streit, an agronomist in Iowa. “But over the last three years, diseases have turned the plants yellow, then brown, about 8 to 10 days earlier each season. In 2010, yellowing started around July 7th and yield losses were devastating for many growers.”

Bob and other crop experts believe that the increased use of glyphosate is the primary contributor to this disease trend. It has already reduced corn yields significantly. “If the corn dies much earlier,” says Bob, “it might collapse the corn harvest in the US, and threaten the food chain that it supports.”

A question of bugs

In addition to promoting plant diseases, which is well-established, spraying Roundup might also promote insects. That’s because many bugs seek sick plants. Scientists point out that healthy plants produce nutrients in a form that many insects cannot assimilate. Thus, farmers around the world report less insect problems among high quality, nutrient-dense crops. Weaker plants, on the other hand, create insect smorgasbords. This suggests that plants ravaged with diseases promoted by glyphosate may also attract more insects, which in turn will increase the use of toxic pesticides. More study is needed to confirm this.

Roundup persists in the environment

Monsanto used to boast that Roundup is biodegradable, claiming that it breaks down quickly in the soil. But courts in the US and Europe disagreed and found them guilty of false advertising. In fact, Monsanto’s own test data revealed that only 2% of the product broke down after 28 days.

Whether glyphosate degrades in weeks, months, or years varies widely due to factors in the soil, including pH, clay , types of minerals, residues from Roundup Ready crops, and the presence of the specialized enzymes needed to break down the herbicide molecule. In some conditions, glyphosate can grab hold of soil nutrients and remain stable for long periods. One study showed that it took up to 22 years for glyphosate to degrade only half its volume! So much for trusting Monsanto’s product claims.

Glyphosate can attack from above and below. It can drift over from a neighbors farm and wreak havoc. And it can even be released from dying weeds, travel through the soil, and then be taken up by healthy crops.

The amount of glyphosate that can cause damage is tiny. European scientists demonstrated that less than half an ounce per acre inhibits the ability of plants to take up and transport essential micronutrients (see chart).

As a result, more and more farmers are finding that crops planted in years after Roundup is applied suffer from weakened defenses and increased soilborne diseases. The situation is getting worse for many reasons.

  • The glyphosate concentration in the soil builds up season after season with each subsequent application.
  • Glyphosate can also accumulate for 6-8 years inside perennial plants like alfalfa, which get sprayed over and over.
  • Glyphosate residues in the soil that become bound and immobilized can be reactivated by the application of phosphate fertilizers or through other methods. Potato growers in the West and Midwest, for example, have experienced severe losses from glyphosate that has been reactivated.
  • Glyphosate can find its way onto farmland accidentally, through drifting spray, in contaminated water, and even through chicken manure!

    Wheat affected after 10 years of glyphosate field applications.

Imagine the shock of farmers who spread chicken manure in their fields to add nutrients, but instead found that the glyphosate in the manure tied up nutrients in the soil, promoted plant disease, and killed off weeds or crops. Test results of the manure showed glyphosate/AMPA concentrations at a whopping 0.36-0.75 parts per million (ppm). The normal herbicidal rate of glyphosate is about 0.5 ppm/acre.

Manure from other animals may also be spreading the herbicide, since US livestock consume copious amounts of glyphosate—which accumulates in corn kernels and soybeans. If it isn’t found in livestock manure (or urine), that may be even worse. If glyphosate is not exiting the animal, it must be accumulating with every meal, ending up in our meat and possibly milk.

Add this threat to the already high glyphosate residues inside our own diets due to corn and soybeans, and we have yet another serious problem threatening our health. Glyphosate has been linked to sterility, hormone disruption, abnormal and lower sperm counts, miscarriages, placental cell death, birth defects, and cancer, to name a few. (See resource list on glyphosate health effects.)

Nutrient loss in humans and animals

The same nutrients that glyphosate chelates and deprives plants are also vital for human and animal health. These include iron, zinc, copper, manganese, magnesium, calcium, boron, and others. Deficiencies of these elements in our diets, alone or in combination, are known to interfere with vital enzyme systems and cause a long list of disorders and diseases.

Alzheimer’s, for example, is linked with reduced copper and magnesium. Don Huber points out that this disease has jumped 9000% since 1990.

Manganese, zinc, and copper are also vital for proper functioning of the SOD (superoxide dismustase) cycle. This is key for stemming inflammation and is an important component in detoxifying unwanted chemical compounds in humans and animals.

Glyphosate-induced mineral deficiencies can easily go unidentified and untreated. Even when laboratory tests are done, they can sometimes detect adequate mineral levels, but miss the fact that glyphosate has already rendered them unusable.

Glyphosate can tie up minerals for years and years, essentially removing them from the pool of nutrients available for plants, animals, and humans. If we combine the more than 135 million pounds of glyphosate-based herbicides applied in the US in 2010 with total applications over the past 30 years, we may have already eliminated millions of pounds of nutrients from our food supply.

This loss is something we simply can’t afford. We’re already suffering from progressive nutrient deprivation even without Roundup. In a UK study, for example, they found between 16-76% less nutrients in 1991, compared to levels in the same foods in 1940.

Livestock disease and mineral deficiency

Roundup Ready crops dominate US livestock feed. Soy and corn are most prevalent—93% of US soy and nearly 70% of corn are Roundup Ready. Animals are also fed derivatives of the other three Roundup Ready crops: canola, sugar beets, and cottonseed. Nutrient loss from glyphosate can therefore be severe.

This is especially true for manganese (Mn), which is not only chelated by glyphosate, but also reduced in Roundup Ready plants (see photo). One veterinarian finds low manganese in every livestock liver he measures. Another vet sent the liver of a stillborn calf out for testing. The lab report stated: No Detectible Levels of Manganese—in spite of the fact that the mineral was in adequate concentrations in his region. When that vet started adding manganese to the feed of a herd, disease rates dropped from a staggering 20% to less than ½%.

Veterinarians who started their practice after GMOs were introduced in 1996 might assume that many chronic or acute animal disorders are common and to be expected. But several older vets have stated flat out that animals have gotten much sicker since GMOs came on the scene. And when they switch livestock from GMO to non-GMO feed, the improvement in health is dramatic. Unfortunately, no one is tracking this, nor is anyone looking at the impacts of consuming milk and meat from GM-fed animals.

Alfalfa madness, brought to you by Monsanto and the USDA

As we continue to drench our fields with Roundup, the perfect storm gets bigger and bigger. Don asks the sobering question: “How much of the hundreds of millions of pounds of glyphosate that have been applied to our most productive farm soils over the past 30 years is still available to damage subsequent crops through its effects on nutrient availability, increased disease, or reduced nutrient of our food and feed?”

Instead of taking urgent steps to protect our land and food, the USDA just made plans to make things worse. In December they released their Environmental Impact Statement (EIS) on Roundup Ready alfalfa, which Monsanto hopes to reintroduce to the market.

Alfalfa is the fourth largest crop in the US, grown on 22 million acres. It is used primarily as a high protein source to feed dairy cattle and other ruminant animals. At present, weeds are not a big deal for alfalfa. Only 7% of alfalfa acreage is ever sprayed with an herbicide of any kind. If Roundup Ready alfalfa is approved, however, herbicide use would jump to unprecedented levels, and the weed killer of choice would of course be Roundup.

Even without the application of glyphosate, the nutritional quality of Roundup Ready alfalfa will be less, since Roundup Ready crops, by their nature, have reduced mineral . When glyphosate is applied, nutrient quality suffers even more (see chart).

The chance that Roundup would increase soilborne diseases in alfalfa fields is a near certainty. In fact, Alfalfa may suffer more than other Roundup Ready crops. As a perennial, it can accumulate Roundup year after year. It is a deep-rooted plant, and glyphosate leaches into sub soils. And “Fusarium is a very serious pathogen of alfalfa,” says Don. “So too are Phytophthora and Pythium,” both of which are promoted by glyphosate. “Why would you even consider jeopardizing the productivity and nutrient quality of the third most valuable crop in the US?” he asks in frustration, “especially since we have no way of removing the gene once it is spread throughout the alfalfa gene pool.”

It’s already spreading. Monsanto had marketed Roundup Ready alfalfa for a year, until a federal court declared its approval to be illegal in 2007. They demanded that the USDA produce an EIS in order to account for possible environmental damage. But even with the seeds taken off the market, the RR alfalfa that had already been planted has been contaminating non-GMO varieties. Cal/West Seeds, for example, discovered that more than 12% of their seed lots tested positive for contamination in 2009, up from 3% in 2008.

In their EIS, the USDA does acknowledge that genetically modified alfalfa can contaminate organic and non-GMO alfalfa, and that this could create economic hardship. They are even considering the unprecedented step of placing restrictions on RR alfalfa seed fields, requiring isolation distances. Experience suggests that this will slow down, but not eliminate GMO contamination. Furthermore, studies confirm that genes do transfer from GM crops into soil and soil organisms, and can jump into fungus through cuts on the surface of GM plants. But the EIS does not adequately address these threats and their implications.

Instead, the USDA largely marches lock-step with the biotech industry and turns a blind eye to the widespread harm that Roundup is already inflicting. If they decide to approve Monsanto’s alfalfa, the USDA may ultimately be blamed for a catastrophe of epic proportions.

Chemtrails: The Consequences of Toxic Metals

New Zealand report reveals Chemtrails Linked To Outbreak Of Illnesses

By DR. ILYA PERLINGIERI | THE REAL AGENDA | DECEMBER 25, 2010

For decades, we have known that heavy metals and chemicals can cause grave physical harm. Going back to Rachel Carson’s “Silent Spring,” we have known and been amply warned of the serious consequences of using or being exposed to these poisons in our daily activities. Thousands of these are well-documented carcinogens.

Building on Carson’s ground-breaking research, we also know that certain kinds of chemicals can and do disrupt human [and other animals’] entire immune system. Going back 30 years, researchers were investigating what became known as endocrine [hormone] disrupting chemicals and how they were affecting frogs [who sometimes had five legs or hermaphroditic characteristics], other aquatic animals, and mammals. These animals were the proverbial canaries in the coal mine. In another pioneering book, “Our Stolen Future,” authors Dr. Theo Colburn, Dianne Dumanoski, and John Peterson Myers clearly demonstrate that 1 + 1 hormone-disrupting chemicals did not equal 2. Rather, in a nightmare of mathematical proportions, these poisons acted synergistically; and 1+1 could equal up to 1,600 times the original dose. We are also exposed to more than 100,000 chemicals regularly. Most of them have never been tested for human safety. So, almost nothing has been done to reduce human exposure to a myriad of hazardous chemicals. In fact, over the past decade, the Bush administration dismantled many environmental laws in existence for 30 years, to let corporations off the proverbial hook. [Just look at what’s unfolding in the Gulf with the BP oil spill.]

Although this information, on the dangers of hormone disruption, is now more widely available on Internet sites, it still is not well known by the average person who gets news mostly from mainstream media.(1) Most of these highly toxic chemicals are invisible; and, therefore, are easily off our collective radar. With the high stress level created by the deliberately orchestrated financial crisis –where millions have lost their jobs and homes– a degraded/collapsing environment or serious health problems are not priorities –especially, if very little is reported in mainstream news. This disaster scenario is part of the larger picture of what Naomi Klein writes about in her book “The Shock Doctrine.” We have so many major crises, one after another, that it is hard just to keep up with one’s daily routine –let alone have time to read and consider the toxicological health ramifications of massive amounts of thousands of heavy metals and chemicals that have poisoned our entire food chain and, thus, our own supposed “health.” We are at the very top of this wrecked food chain.

Now, however, there is another far more insidious layer of toxicity that is not being addressed at all in any mainstream, corporate-controlled news, and it is affecting our very survival. It is, however, being addressed more and more by independent researchers who have supporting evidence to back up their Internet reports.

For more than a decade, first the United States and then Canada’s citizens have been subjected to a 24/7/365 day aerosol assault over our heads made of a toxic brew of poisonous heavy metals, chemicals, and other dangerous ingredients. None of this was reported by any mainstream media. The US Department of Defense [DOD] and military have been systematically blanketing all our skies with what are known as Chemtrails (also known as Stratospheric Aerosol Geoengineering).(2) These differ vastly from the usual plane contrails that evaporate rather quickly in the sky.  Chemtrails do not dissipate. Rather, planes (fitted with special nozzles) release aerosols “lines” in the sky that do not evaporate. Multiple planes are deployed, flying parallel (or often “checkerboard” patterns) overhead; and soon the sky is blanketed with many grayish-white lines [miles and miles long, although this is changing]. At first, these lines are thin; but soon they expand and, in a short time, merge together. Our once-blue sky has vanished and has been replaced by a grayish-white toxic haze that blots out and greatly diminishes our usual sunshine.

Military and commercial planes are involved in more than 60 secret operations. Last year, when I flew across the country, I saw a United Airlines jet (flying below us at about 37,000 feet) spraying a black aerosol that went for miles and miles across the sky. This clandestine program now includes aerosol-spraying planes in North America, Europe, Australia, and New Zealand [all NATO countries]. Hundreds (if not thousands) of people have called and written their public officials to get answers. Replies from US and Canadian officials are not forthcoming; or, if they do reply, queries are dismissed. This remains an ongoing, deliberate cover-up. No one is held accountable, while we continued to be poisoned daily. This is not the first time, however, that citizens are being used as experimental laboratory test subjects. The US government and its military have a very long and sordid history of using us, without informed consent, in this illegal manner. As Carole Pellatt notes:

The U.S. military has been spraying chemical and biological weapons in open air testing over civilian populations since the 1940’s. They are called “vulnerability tests”. This is not a controversial statement. The military has admitted to this practice on many occasions and there’s plenty of documentation from the government to corroborate it. There is also documentation of intentional, experimental releases of radiation on civilian populations. Unfortunately, this information tends to surface long after it could have saved lives, or eased the suffering of victims.(3)

Over the past decade, independent testing of Chemtrails around the country has shown a dangerous, extremely poisonous brew that includes: barium, nano aluminum-coated fiberglass [known as CHAFF], radioactive thorium, cadmium, chromium, nickel, desiccated blood, mold spores, yellow fungal mycotoxins, ethylene dibromide, and polymer fibers. Barium can be compared to the toxicity of arsenic.(4) Barium is known to adversely affect the heart. Aluminum has a history of damaging brain function. Independent researchers and labs continue to show off-the-scale levels of these poisons. A few “anonymous” officials have acknowledged this on-going aerosol spraying.(5)

Numerous tests have been done to verify that these poisons are off the scale in their toxicity. They are documented in our water, in our soil, and in our air. For more than 10 years, researcher Clifford Carnicom has been valiantly and systematically reporting on the various detrimental aspects of these aerosols –and what they are doing to our entire environment, as well as our blood.(6) Various “sky watch” groups also have been carefully documenting and diligently reporting about these daily assaults.(7)

With all these poisons surrounding our every breath, it is not surprising to see a dramatic increase in illnesses. There are numerous reports of the increase in cardiac deaths and upper respiratory illnesses (asthma, chronic bronchitis, lung cancer, and often multiple chronic illnesses). Chemtrails toxicity has already dramatically affected our deteriorating “collective health.” The significant increase in heart disease and various upper respiratory illnesses has been linked to a vast increase in “particulate matter” in our air. This can be seen by some revealing statistics:

1. Coronary heart disease is now the leading cause of death in the US. According to the CDC, in 2006, 631,636 died of heart disease. This means 1 out of every 5 Americans are affected.(8)

In Canada, every seven minutes someone dies of heart disease.(9)

2. Asthma and upper respiratory illnesses. Between 100-150 million people suffer from asthma worldwide. In the US, 16.4 million adults have asthma and 7 million children have it. Chronic bronchitis and emphysema: 9.8 million Americans were diagnosed with chronic bronchitis this past year; for emphysema the figure is 3.8 million.(10) Total: 37 million Americans afflicted.

In Canada, 2.4 million have been diagnosed with asthma.

3. Particulate matter in air pollution. Particulate matter [PM] consists of tiny particles 10 microns or less. [1 micron is about 1/70 the thickness of a single human hair.] These particles can lodge in the deepest part of your lungs; and over a period of time, they can damage lung function. This kind of pollution, that we breathe daily, can and does cause various upper respiratory illnesses, coronary heart disease, and premature aging and death. Particulate matter can also exacerbate any existing illness.(11) Unanswered questions: Does hazardous particulate matter act in synergistic ways in human bodies (as do endocrine disrupting chemicals)? How does PM affect millions who already have multiple chronic illnesses?

Brain Injury

Even with the increases in preventable illnesses, the issue that has not been linked or addressed –with what Clifford Carnicom rightly calls “aerosol crimes”– is the deterioration of cognitive function. Our immune system is already under siege daily; and this has resulted in millions (possibly billions) of people with not just one illness, but often multiple ones. The skin, the largest organ in our body, is a permeable membrane. This means that invisible toxins in our air, including Chemtrails and other highly dangerous chemicals, go right into our skin. Poisoned rainwater (or snow touching our skin) does the same thing. When the air we breathe is filled with a dangerous assortment of toxins, with each breath we take, these poisons assault our entire immune system. These poisons also affect our brain and, thus, our cognitive function.

Aluminum is a major component in these aerosols. Although it is our planet’s most abundant metal, our body has no biological need for it. Pesticide Action Network North America [PANNA] lists it as “toxic to humans, including carcinogenicity, reproductive and developmental toxicity, neurotoxicity, and acute toxicity.”(12) Yet, aluminum is commonly used [this is a very short list] in vaccines, deodorants and anti-perspirants, over-the-counter medications, soft drink and beer cans [aluminum leeches from the cans], baking powder, cake mixes, processed cheeses, and other food products and additives.

Over years, aluminum accumulates in the brain, tissues, and to a lesser amount the bones. It causes brain degeneration, dysfunction and damage –due to the blockage and reduced blood flow and oxygen of brain arteries. The brain shrinks, as brain cells die. This causes dementia. Symptoms include: emotional outbursts, paranoia, forgetfulness and memory loss, speech incoherence, irritability, diminished alertness, changes in personality, and poor/bad judgment. All these are on the rise, as more than 4-million Americans are afflicted. Brain deterioration and dementia take decades to cause serious and visible harm.

Eventually, however, dementia is fatal. “Alzheimer’s” is now being used incorrectly as a catch-all term for all kinds of dementia. Just a few days ago, the front page of the New York Times had a headline: “More with Dementia Wander from Home.”(13) People afflicted with, what the Times terms “Alzheimer’s” were interviewed. One person mentioned he “has a diagnosis of Alzheimer’s.” This is patently wrong. Alzheimer’s dementia can only be accurately diagnosed after death when a post-mortem can be done. However, heavy metals poisoning can be diagnosed through lab testing; but this is rarely done for basic check-ups.

What is not addressed in this increase in dementia is the more than 10 years of breathing Chemtrails with nano aluminum-coated fiberglass. Billions of tons have been sprayed on us.

With all these sources of aluminum added to the air we breathe with each breath, the cumulative toxicity is very high. Even in daily events, it is obvious –to anyone who is paying attention– that many people are behaving oddly. While it may be considered “anecdotal” reporting, there are millions of people whose behavior is strange. There have been numerous times in just the past year when I have asked someone a question and received an answer that is totally unrelated. There have been more and more uncontrolled outbursts in public areas: someone “snaps” for no apparent reason. Violence levels are up. Look at all the shootings on school campuses. There are more unexplained auto accidents that never should have happened. In just one day a few weeks ago, I witnessed three traffic accidents that need not have happened. The news is full of these stories.

Add to this already highly toxic body burden is the US military’s use of aluminum in its aerosols. It is used because of its electrical conductivity, durability, and light weight. The US Air Force reported in 1997 that it released “2 million, 6-7 ounce bundles of CHAFF.” These are laid by military aircraft form 15-50 miles in length.(14) Another unanswered question: Why is the USAF not releasing up-to-date figures?

A 2002 report notes that: “over the last 25 years, the US Navy [has released from planes] several hundred thousand pounds of aluminized chaff during flight operations over a training area on the Chesapeake Bay.”(15) If the Navy used hundreds of thousands of pounds in just this small area of the US, what could be extrapolated for the release of possibly billions of tons of nano aluminum by all the military divisions throughout the US and Canada more recently than 2002? CHAFF is being stored that has lead in it. Has that been released, without our knowledge, and added to these aerosols? What enormous, yet invisible, harm has that created for all of us?

Dr. Hildegarde Staninger reported last year that “exposure to aerial emissions of nano composite materials resulted in cholinesterase inhibition.”(16) The human body has three kinds of cholinesterase: for the brain, for plasma (manufactured by the liver), and red blood cells. Some pesticides and nerve gases (such as VX, an organophosphate) inhibit cholinesterase. The chronic inhibition of this enzyme (that normally circulates in red blood cells), caused by the spraying of these Chemtrails aerosols [for weather modification, but also used for mosquito and other insect eradication], causes chronic poisoning. This exposure causes severe neurological disorders, including paralysis in humans.

In a ground-breaking 2003 online essay, Dr. Kaye Kilburn, asks: “Why is Chemical Brain Injury Ignored?”(17) His article lists 13 concealed factors that affect our willingness to believe that dangerous chemicals do affect the brain. They include: 1. “It’s all in your head” [meaning real symptoms are ignored by allopathic medicine].

2. Resistance to vulnerability [individuals, and society collectively, cannot believe the brain is at risk].

3. The acceptance of mind-altering prescription drugs [such as Paxil] that can and do affect the brain [millions are on anti-depressants –what long-term damage does that also do to cognitive thinking?].

4. Chemical brain injury is considered not to be “an imminent threat.”

5. Competition from other serious threats [causing indifference or denial];

6. Delay in acknowledging health risks.

7. Economic interests [delaying tactics by big corporations are well known –delay continues profits and ignores taking responsibility –We are all expendable for corporate profits].

8. The field of neurology has been slow to consider causes [how many independent researchers are left who do not have any ties to the pharmaceutical/chemical companies?].

In  all these valuable reasons for not addressing this human crisis, the one that Dr. Kilburn has not addressed directly is the chronic assault of breathing/absorbing these now billions of tons of hazardous aerosolized chemicals and heavy metals over more than a decade without our informed consent. When one does not look for or address primary causes, then other issues can be blamed. This, on top of a government’s silence or refusal to respond and the corporate media’s complicity, make for an extremely dangerous combination that puts us all at grave and daily risk. As brain function is diminished, and other things are blamed for it, any population is easier “to control.”

Dr. Kiburn’s research clearly shows that chemicals do affect and seriously harm the brain [and, thereby, cognitive function]. Chemicals –especially a daily onslaught of toxic chemicals over many years– can damage our ability to think clearly. Even if we find this hard to believe, the evidence is there. Dr. Kilburn has expanded this essay into the first book to research this: “Chemical Brain Injury” (published in 1998). Dr. Kilburn notes:

The brain’s preservation represents the only possibility of survival for mankind. To find in many parts of the country and in many individual patients that its function is eroded seriously by chemicals, chemicals that have been introduced into the environment basically in the last 50 years, is bad news indeed.(18)

It seems almost unbelievable that millions/billions of people could look up at the sky and not notice the dramatic changes that have occurred from what it was, for instance, in the mid-1990s. Then our sky was a gorgeous, deep blue. Clouds were a beautiful assortment of shapes. The sun was glorious. But people under 30, may not have a real sense of recollection about looking up every day and seeing this panoramic magnificence. Most of them are too busy texting or chatting on their cell phones. There are other issues to consider, as well: People are in their own comfort zones; and denial is a very powerful human emotion. In the hustle and bustle (now quite out of hand, for reflective time), how many people look up at the sky? It also takes huge courage, a very deep, internal willingness to examine politically motivated corporate controlled media spin, and search for the real answers. Humans like their regular routines. To re-examine what we think we know, based on new evidence, takes a willingness to think outside the proverbial box; to want to find out the truth –not the pervasive Orwellian doublespeak that pervades our society. If everything in our daily routine belies what is truly going on, it requires fortitude to explore the unknown –to question the litany.

Another courageous person is Dr. R. Michael Castle who continues to address the Chemtrails toxicity issue. He is a noted polymer chemist who has been interviewed frequently and has written articles about the extreme hazards of Chemtrails. Dr. Castle has also written a ground-breaking document, the Universal Atmospheric Preservation Act [UAPA]. This document has been in Congress since 2008; but is tied up in committee. The only way to have this vital piece of legislation passed is to have real congressional representatives actually representing us (instead of the corporate lobbyists). See: http://castleconcepts.informationsolv.com/the-unified-atmospheric-preservation-act.pdf

Given these issues, since our collapsing society has so many different levels of deceit –the financial debacle, the lies and deceit of government and the Federal Reserve blaming people for the housing/mortgage nightmare, the emerging police state, the disasters that envelope our fragile environment– it becomes increasingly difficult just to maintain a daily routine and survive the economic depression and its daily fallout. Mainstream media does its supporting role and deceives us. Millions, like the proverbial lemmings, hasten to join the group demise. There are countless historical instances of this collective insanity. We Homo sapiens [sic, wise men?] have never learned the lessons of 5,000 years of history. This is because each new generation of corrupt political leaders (often tied historically to previous ones) never has the real interest of their constituents as a basic part of their political practice. Further, there is no Precautionary Principle in place.(19) It’s not the way the political game of deception works. Precaution is not part of an equation that is broken from the beginning. Humans are gullible and want to believe the Orwellian deceptions.

To add to this already heavy burden, to ask uninformed, although supposedly “well educated” [What does that actually mean, given that much of our higher education has omitted much of what Prof. Peter Dale Scott calls “deep political events” that never get into our history books?] people to reconsider what they think they know about what is really going on –this takes enormous internal strength. It requires profound courage. The basis of this “courage” actually means creating new synaptical pathways in the brain. Without them, we feel scared, nervous…because those new synapses have not yet been created. It takes repeated effort, and, thus, an emerging sense of ease, to create these new synapses.

If, however, millions of people are already on prescription pharmaceuticals to “calm them down” [long term, what is this doing to their ability to think clearly?] and, in addition, are breathing poisoned air rife with mind-distorting chemicals, then how clearly (if at all) is anyone able to think? How can anyone feel well and safe, if the very air we breathe is deliberately poisoned and is affecting our ability to think cogently? It is already evident that no one in any official capacity is willing to tell the truth. It is like Diogenes, the ancient Greek, searching for a truthful individual. No one seems to have the desire, or courage, or authority to stop this massive poisoning, because it is the secret plan of the elite insiders to deliberate destroy everything we once knew.

Our BASIC human rights, constitutional and international laws are mere paper. These rights and laws have all been torn asunder by those in charge. It has been done by stealth. We must organize peacefully. PEACEFULLY is the operative word. If these many-pronged aerosol attacks by military and commercial planes can spray these horrific toxins on us, year after year with impunity –against all laws– then it is absolutely imperative that we organize peacefully. As Peter Dale Scott notes in Jason Bermas’ new DVD “Invisible Empire”: we must use the Internet and our peaceful intellectual powers to come together and shut this nightmare down. It is possible to do this.

Dr. Ilya Sandra Perlingieri is author of the highly acclaimed book, “The Uterine Crisis.”

The Perfume Industry’s stinky reality

GreenBiz

Britney Spears lends her name to a perfume called Britney Spears Curious Eau de Parfum. But if you are curious about what goes intonot so sexy Britney’s eau, don’t ask Elizabeth Arden, the cosmetics giant that makes the fragrance.

Sure, some ingredients are identified on the label. They include Alpha Iso Methyl Ionone, Benzyl Benzoate, Benzyl Salicylate, Cital, Citronellol, Diethyl Phthalate, Eugenol, Farnesol, Galazolide, Hydroxycitonelle, Limonene and Linalool.

But another 17 chemicals are not listed, and they could be bad for your health, according to two advocacy groups, Campaign for Safe Cosmetics and the Environmental Working Group.

It’s no wonder the marketing for the perfume asks: Do you dare?

This week, the Environmental Working Group (EWG) and the Campaign for Safe Cosmetics published a report called “Not So Sexy: The Health Risks of Secret Chemicals in Fragrances.” The report included the results of laboratory tests performed on 17 name-brand fragrance products revealing that, as a group, they contained 38 so-called secret chemicals. The average product contained 14 chemicals not listed on the label.

Products tested include Hannah Montana Secret Celebrity Cologne Spray (yes, it’s really called that), Jennifer Lopez J. Lo Glow Eau de Toilette Natural Spray, Halle by Halle Berry Eau de Parfum Spray, Coco Mademoiselle Chanel, Calvin Klein Eternity, Abercrombie & Fitch Fierce, American Eagle Seventy Seven, Clinique Happy Perfume Spray, Dolce & Gabbana Light Blue and Old Spice After Hours Body Spray.

The report says of the chemicals:

Among them are chemicals associated with hormone disruption and allergic reactions, and many substances that have not been assessed for safety in personal care products.  Also in the ranks of undisclosed ingredients are chemicals with troubling hazardous properties or with a propensity to accumulate in human tissues.

Consumers can’t count on the government to protect them from potential hazards, according to the report:

A review of government records shows that the U.S. Food and Drug Administration has not assessed the vast majority of these secret fragrance chemicals for safety when used in spray-on personal care products such as fragrances. Nor have most been evaluated by the safety review panel of the International Fragrance Association or any other publicly accountable institution.

Now, as the headline on this blog post not-so-subtly indicates, the fact that perfume companies won’t disclose their ingredients is an unfortunate thing. But is it a reason for alarm? I’m not qualified to judge. Keep in mind that advocacy groups, like the industries they target, have an agenda, which is about getting attention and raising money.

And while the 44-page report is laced with references to scientific studies, the science of measuring the effect of tiny amounts of chemicals on human health is both uncertain and controversial. See, as an example, the recent report by the President’s Cancer Panel which warned of the threats from chemicals in the air, water and food, and the reaction it provoked from, among others, the American Cancer Society. Teasing out cause and effect is just incredibly hard to do.

Having said that, why anyone would choose to smear these chemicals on their face or body is a mystery to me.

Why, as a consumer, would you take any risk, when the allergic effects associated with fragrance products, according to the report, include “headaches, chest tightness and wheezing, infant diarrhea and vomiting, mucosal irritation, reduced pulmonary function, asthma and asthmatic exacerbation, rhinitis and airway irritation, sense organ irritation and contact dermatitis?”

And why as a company would you subject your customers to risk? Here’s how crazy the confusion over chemicals has become: Several perfumes tested including a chemical called diethyl phthalate (DEP), which S.C. Johnson, the forward-thinking maker of Windex, Shout and Glade, agreed last year to phase out because of consumer concerns, while saying the chemical is safe.

More…

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